…and the ingredient that I was on the fence about!
Category: Recipes
Best Oatmeal Coconut Raisin Cookies
Just the right mix of crispy and chewy and not too sweet these cookies are quite the treat.
Easy One Bowl Banana Bread
No mixer needed for this Banana Bread; it’s easy to make and even easier to eat! I forego the extra 1/4 cup of sugar when I make this loaf but if you’re used to store-bought banana bread you may want to add in the additional white sugar. When I’m craving chocolate, I leave out the…
Double Chocolate Protein Zucchini Loaf
Decadent and moist with only 4.3g of Fat and 30g of Carbs per generous slice plus 11.6g of Protein!
Delicious Vegan Cheesecake Experiments
One amazing cheesecake recipe (and how I repurposed the leftovers!)
Holiday Menu Planning: Thanksgiving Recap
Over the years I’ve learned a few trade secrets when it comes to holiday meal-planning. Here I share my tips for an easy to execute Thanksgiving menu that will still wow guests!
Best Carrot Cake with Cream Cheese Icing and Candied Walnuts
I can’t have carrot cake without thinking back to fond childhood memories spent learning to bake with my mom. She started me early with traditional Greek cookies and sweets but carrot cake holds a special place in my baking journey. We had just won a food-processor in a raffle, I was seven years old. The…
Simple Vegan Pumpkin Pie (From Scratch)
Making your own vegan pie crust is easier than you think!
Cooking the Perfect Stuffed Turkey
10 Great Tips for Cooking the Perfect Stuffed Turkey!
Mulled Wine Cranberry Sauce
If you’re looking to try something new and ensure all your guests want the recipe after tasting it, this one’s for you! My Mulled Wine Cranberry Sauce encompasses festive fall flavours into a mildly sweet sauce that serves as the perfect side-kick to your stuffed turkey.
