How I’m tricking myself into being healthier this season.
These Gluten-Free Black Bean Brownies have the same texture but taste EVEN BETTER than regular brownies!
…and the ingredient that I was on the fence about!
I attended a media-event at the historic Maple Leaf Tavern and was blown away by their exceptional vegetarian dishes. Known for their steaks, unique game meat dishes and family style Sunday dining, Maple Leaf Tavern is now serving stand-alone veggie dishes guaranteed to impress you. The glazed carrots were my favourite dish of the night!…
Just the right mix of crispy and chewy and not too sweet these cookies are quite the treat.
No mixer needed for this Banana Bread; it’s easy to make and even easier to eat! I forego the extra 1/4 cup of sugar when I make this loaf but if you’re used to store-bought banana bread you may want to add in the additional white sugar. When I’m craving chocolate, I leave out the…
The Fitchicks checked out Versus Coffee a trendy spot famous for their signature latte art.
Decadent and moist with only 4.3g of Fat and 30g of Carbs per generous slice plus 11.6g of Protein!
One amazing cheesecake recipe (and how I repurposed the leftovers!)
It’s not too late to enjoy the majesty of this season’s fall colours. If you enjoy tranquil walks with historical significance and ample fall colour viewing I have just the place for you!