Il Fornello has been a longtime Toronto favourite for wood-fired pizza and fresh made pasta. I attended a media-tasting yesterday to sample their all new vegan menu. Luckily, I took tons of pictures because words alone wouldn’t do it justice. It was an absolute delight! Il Fornello brought in a vegetarian chef, Margie Cook, to…
I was fortunate to try a twelve course meal at a media-tasting event. I’ll let you know which dishes were standouts and which missed the mark!
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